Breakfast
Alfalfa, apple, kale, and pear smoothie- 345 cal, 16 g fiber
-2 ounces alfalfa, 1 apple, 1 pear, 4 cups kale
Lunch
Salad
-2 cups romaine lettuce, ½ can tuna, 6 radishes, 2 ounces alfalfa sprouts
2 cups Greek yogurt- 500 cal
Dinner
College meeting. Lots of salad. And stuff.
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